Lonely Planet's guide to Hong Kong & Macau - Eating (Chapter), 14th Edition On Sale!

Lonely Planet's guide to Hong Kong & Macau - Eating (Chapter), 14th Edition

Lonely Planet's guide to Hong Kong & Macau - Eating (Chapter), 14th Edition - $2.99

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Lonely Planet's guide to Hong Kong & Macau - Eating (Chapter), 14th Edition - 2.99, This is the Eating chapter from Lonely Planet's Hong Kong & Macau guidebook. Food is a tantalising part of Hong Kong's culture. The city is home to the world's best Cantonese food, and a dim sum lunch on Sunday is a way of life for many. Dig in to this chapter to find the best places to sample Hong Kong's culinary delights. get the low-down on dining like a local read up on restaurant etiquette find out about 'Soy sauce Western' take tea and pastries in a retro tea café master the art of Chinese cuisine with a cooking course Coverage includes: History & Culture, Dining Local, How Hong Kong People Eat, Publications; Eating in: Hong Kong Island, Central, Admiralty & Wan Chai, Lan Kwai Fong & Soho, Sheung Wan, The Mid-Levels & Western Districts, Causeway Bay, The Peak, Happy Valley, Island East, Island South, Kowloon, Tsim Sha Tsui, Tsim Sha Tsui East & Hung Hom, Yau Ma Tei & Mong Kok, New Kowloon, New Territories, Tuen Mun, Yuen Long, Tai Po & around, Sha Tin, Sai Kung, Tap Mun Chau, Outlying Islands, Lamma, Lantau, Cheung Chau, Peng Chau, Po Toi., ISBN: 9781741792256

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Lonely Planet's guide to Hong Kong & Macau - Eating (Chapter), 14th Edition On Sale!

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